Quick fried fish flavored shredded pork Kwai

tenderloin:250g bamboo shoot:50g Xiangru:25g flavored fish with shredded pork:30g egg white:1 butter:30g corn oil:30g onion:5 raw:15g veteran:5g fish sauce:10g sugar:5g corn starch:15g https://cp1.douguo.com/upload/caiku/7/4/1/yuan_74f508d5960b6a1d8ee4828a61a31ba1.jpg

Quick fried fish flavored shredded pork Kwai

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Quick fried fish flavored shredded pork Kwai

This dish is not only easy to make, but also delicious and nutritious.

Cooking Steps

  1. Step1:Wash and shred tenderloi

  2. Step2:It's soaked in warm water. It's also useful

  3. Step3:Prepare other material

  4. Step4:Prepare bamboo shoots, shredded meat, corn starch, rice wine and egg white, mix well and marinate for ten minute

  5. Step5:Shredded bamboo shoot

  6. Step6:Materials are read

  7. Step7:Stir fried shredded pork with hot oi

  8. Step8:Stir fried with sweet r

  9. Step9:Stir fry with bamboo shoot

  10. Step10:Add in the water and bring to a boil, then pour in the fish flavored shredded pork seasonin

  11. Step11:Add in raw sauce, old sauce, fish sauce and sugar to stir fr

  12. Step12:The delicious fish flavored shredded pork is finished. Super delicious foo

  13. Step13:Quick fish flavored shredded pork Kwai. Come on. Get moving.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Quick fried fish flavored shredded pork Kwai

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Quick fried fish flavored shredded pork Kwai recipes

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