Braised pork in brown sauce

streaky meat:500g ginger slices:7 pieces cooking wine:15 ml spiced star anise and pepper:a few a little onion:8 raw:8 old smoothie:8 https://cp1.douguo.com/upload/caiku/2/9/c/yuan_292e69f9c3fe6f3cd548290750bdfdec.jpeg

Braised pork in brown sauce

(107394 views)
Braised pork in brown sauce

Cooking Steps

  1. Step1:Blanch meat. Was

  2. Step2:Stir fry without oi

  3. Step3:Put in the spiced star anise and prickly ash. Add water and cook. Bring to a boil. Simmer for 1 hour. Then watch the meat stew. Add in the old ice sugar and stew for 15 minutes. Then collect the juice. Collect the juice. Turn off the heat and set the plate

  4. Step4:Meat is not fat. It's ready to eat. It's sweet and waxy. Perfect. The amount of crystal sugar depends on your preference

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Braised pork in brown sauce

Chinese food recipes

Braised pork in brown sauce recipes

You may also like

Reviews


Add Review