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Step1:Clean the shrimp, open the back and go to the shrimp line. Spare.
Step2:Let the ginger explode in the hot oil.
Step3:Stir fry shrimps. Add 2 tablespoons of soy sauce and cooking wine to fry shrimps oil
Step4:Pour in the onion.
Step5:Cover and simmer for a while. Sprinkle salt to make the pot.
Step6:Good time.
Cooking tips:Fried shrimp oil is the key to the good taste of this dish. Onions can be exchanged for cabbage. Cabbage. It tastes good. There are skills in making delicious dishes.