The combination of onions and fat cattle. Who says it's not a perfect match? I can eat it in two pots ha ha ha ha
Step1:Shred onions. Mix the oil consumption, old soy sauce, raw soy sauce, salt and sugar and mix well.
Step2:Add cooking wine to the cold water of fat cattle. Remove the blood from the wate
Step3:Drai
Step4:Heat the oil in the pot. Stir in the onion shred
Step5:Stir fry until the onion soften
Step6:Add some water into the seasoning bowl, stir evenly, and pour into the po
Step7:Stir fry evenly and bring to a boil. Cook for about 5 minute
Step8:Pour in fat cattl
Step9:Cook for another 3 minutes. Until the soup is thick. Don't finish the soup. Mix in the water starch and mix well. Sprinkle the onion. Turn off the fire.
Step10:Hot rice in bow
Step11:Fat beef with onion on ric
Step12:So swee
Step13:Saliv
Step14:Ready to ea
Cooking tips:There are skills in making delicious dishes.