I don't know when I fell in love with the spicy pot. It's spicy enough.
Step1:Remove intestines with shrim
Step2:Wash and cut the beard and shrimp gu
Step3:Wash chicken wings and cut two side
Step4:Fish balls and vegetables are ready. You can choose your favorite vegetables freely
Step5:Lotus root sliced and soaked in wate
Step6:Let's start to deal with vegetables and mea
Step7:Add ginger slices and cooking wine to the chicken wings in the water. Boil for 10 minutes. Drain the water when cooked
Step8:Boil the water in the pot. Put a small amount of salt in it. Then scald the vegetables one by one, and then scoop them up. Don't overcook them. It will affect the taste
Step9:Cook all kinds of fish ball
Step10:Processed fish balls and chicken wing
Step11:This hotpot stuff I us
Step12:Pour oil in the pot. A little more. Boil the spices over a minimum heat. Then strain out the spices
Step13:Add in ginger and scallion, stir fry to tast
Step14:Stir fry prawns to change colo
Step15:Stir fry bean paste evenl
Step16:Add half of the hot pot ingredients and stir evenl
Step17:Then add in the meat and stir fry. Finally, pour in the vegetables. Stir evenly and you will be out of the pot
Step18:Sprinkle sesame and coriander. It's quite like that
Step19:Spicy. I ate two more bowls of rice. Ha ha
Cooking tips:There are skills in making delicious dishes.