Fried rice with tomato and egg. It's delicious, nutritious and convenient. Leftovers can become delicious. -
Step1:Ingredients: 2 tomatoes, 2 eggs and 1 scallion.
Step2:Put the eggs in the bowl.
Step3:Break up the eggs with an eggbeater.
Step4:Soak the remaining rice in the egg liquid. Soak it completely.
Step5:Cut the tomatoes into small pieces.
Step6:Chopped shallots. Set aside.
Step7:Put some soybean oil in the pot.
Step8:When the oil is warm to 7, put in the rice soaked.
Step9:Stir fry for a while. Add in the tomato. Stir fry.
Step10:Add in the onion. Stir fry.
Step11:Fried rice with tomatoes and eggs.
Step12:Pretty?
Step13:Fried rice with tomato and egg is finished.
Cooking tips:The leftovers should be completely immersed in the egg liquid. There can be no lumps. There are skills in making delicious dishes.