Cooking Steps

1. 

   Step1:Remove the skin of purple sweet potato, sweet potato and yam and cut into small pieces. Steam in the steamer for 20 minutes. Press the fork into the mud while it is hot and cool. (fork is better than spoon

2. 

   Step2:Put the small piece of moon cake printing in the moon cake mold. The pattern faces outward. Lock the clasp. This is a 10 head (50g) mol

3. 

   Step3:Take a small piece of yam mud and wrap it in an egg yolk and rub it into a ball. Easy to spread and don't be nervous. Pinch it slowly. Don't add water easily. It's not easy to form if you add more. Don't worry if you can't rub it. We have another wa

4. 

   Step4:The yam ball is coated with sweet potato mud. Then put the ball into the mold. Buckle it on the chopping board and push it out.

5. 

   Step5:This way, please. Spread a layer of purple potato mud on the bottom of the mold. Click slightly. Put in an egg yolk. Sprinkle some purple potato puree around i

6. 

   Step6:Put another layer on the top. It's also on the chopping board, press it and push it out

7. 

   Step7:You can make it with egg yolk, or you can make it with pure mashed potato. Play it at will

8. 

   Step8:The yolk version is like thi

9. 

   Step9:Two small mooncakes, two spoonfuls of rice porridge, one spoonfuls of minced meat stewed with tofu. The one and a half year old wood has eaten all these. Welcome to WeChat official account adorable Lisa to unlock more content