On the 11th holiday, I'm free. Make a plate of sushi for my family. Have a change.
Step1:Cook the rice. Stir in the sushi vinegar.
Step2:Cut the carrot. Over boil; peel and cut the cucumber.
Step3:Spread the eggs and slice.
Step4:Wrap the bamboo curtain with plastic wrap. Put the Shanghai moss slice.
Step5:Spread the rice. Then put in the ingredients in turn. Cucumber, carrot, egg, meat floss and salad dressing.
Step6:Bamboo curtain rolled tightl
Step7:Cut the sushi roll. Put it on a plate. There are sushi for meat floss and tuna in the plate.
Cooking tips:Dip the knife in water. It's easy to cut sushi rolls. There are skills in making delicious dishes.