Chinese Food

Cooking Steps

1. 

   Step1:Foo

2. 

   Step2:Put cold water in the pot. Blanch. Cutting bloc

3. 

   Step3:Ginger slices. Oil into the pot. Stir fry beef brisket with hot oil. Add soy sauce. Stir fry with radish.

4. 

   Step4:Cut the onion into pieces and put it on the bottom of the pot. Pour in the brisket. Add some water. Pressure the pot for an hour.

5. 

   Step5:Out of the pot. Sprinkle with coriande