Chinese Food
Sweet osmanthus and yam porridge
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Cooking ingredients
Cooking Steps
Step1:Dry osmanthus. Pick up the flowers. Wash them with warm boiled wate
Step2:Two kinds of rice and dates are soaked together for two hours
Step3:Cut yam into hob
Step4:Add old rock cand
Step5:Put all the ingredients and water into the electric pressure cooker and press the porridge button. You can sprinkle dried osmanthus in the rice bowl. It tastes better
Cooking tips:There's less water. It's a little thick. There's skill in cooking.
