Cooking Steps

1. 

   Step1:Get the materials ready.

2. 

   Step2:Put the quail eggs in the casserole and cook them.

3. 

   Step3:Slice the potatoes.

4. 

   Step4:String the potatoes with toothpicks.

5. 

   Step5:Wash the fungus and tear it into small pieces. String them with toothpicks.

6. 

   Step6:String the tofu with toothpicks.

7. 

   Step7:Slice the lean meat. String it with toothpicks.

8. 

   Step8:Slice the melon. String it with a toothpick.

9. 

   Step9:Peel and string the boiled quail eggs.

10. 

    Step10:Put the casserole on the natural gas. Add vegetable oil and heat it.

11. 

    Step11:Put in the hot pot bottom material. Stir fry the bottom material with a small fire.

12. 

    Step12:Add most of the water. Boil the hot pot soup. Put in the seasoning.

13. 

    Step13:First put the meat in the casserole and cook it. Take it out for standby.

14. 

    Step14:Cook the vegetables in a casserole.

15. 

    Step15:Cook the meat and vegetables in a pot. Cook and eat.

16. 

    Step16:Finished product drawin

17. 

    Step17:Finished product drawin