Chinese Food

Cooking Steps

1. 

   Step1:Material preparation

2. 

   Step2:Mix salt and sweet potato powder. Marinate lean mea

3. 

   Step3:Pour more oil into the pot. Bring to 90% heat and fry the meat one by one

4. 

   Step4:Fry until it's burnt yellow, drain the oil and put it in a pan for standb

5. 

   Step5:Pour the ketchup, sugar, starch, monosodium glutamate, salt and cooking oil together. Put it in a bowl, add 150g water, and mix well.

6. 

   Step6:Heat and stir in the pan. Thicke

7. 

   Step7:Put the fried meat in turn.

8. 

   Step8:Add pineapple bloc

9. 

   Step9:Stir well and you will be out of the pot, because the meat is cooked.

10. 

    Step10:Try i