Clear foetus poison. White lotus beard recipe-Chinese Food-best chinese food recipes-cooking food

Clear foetus poison. White lotus beard

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Lotus root belongs to the water lily family. Its stalk is called Lotus stem . Its leaf is called lotus leaf . Its flower is called lotus flower . Its stamen is called Lotus beard . Its shell is called lotus seed . Its fruit is called lotus seed . Its underground stem is called lotus root . White lotus is the stamen of lotus. It's smooth and sweet. It's astringent (i.e. hemostasis), tonifying the kidney and eliminating heat toxin. While egg has protein. This sugar water really helps to prevent massive bleeding during production. White lotus egg casserole can remove the foetus gas. It can also cure the puerpera's pruritus before and after childbirth and make the baby's skin white and clean. When pregnant women are about to give birth, they must use white lotus to boil sugar water from 32 weeks.

Cooking ingredients

white lotus 1 pack:10g

egg:2

crystal sugar:moderate amount

water:3 bowls

Cooking Steps

Step1:Finished produc

Step2:Prepare 600ml of water. It's about three bowls of water

Step3:Put 1 bag of white lotus beard (about 10 grams

Step4:Put in the eg

Step5:Press to boil the water. Press to boil the water and then press to boil the soup

Step6:When the eggs are cooked, take them out and shell the

Step7:Put it into the sugar water of white lotus and boil it to 1 bowl of wate

Step8:Finally, add the ice sugar and melt it in a pot. You can turn off the fire.

Step9:For pregnant women, drinking this sugar water 12 times a week six months (32 weeks) after pregnancy can clear the foetus poison effect, and the effect is not good when they are about to give birth.