Pumpkin two color steamed bread (one hair)

yellow dough flour:340g pumpkin paste:176g sugar:10g yeast:4g white dough flour:340g water:170g sugar:10g yeast:4g https://cp1.douguo.com/upload/caiku/f/7/2/yuan_f7b7a32d351e6b073b14305cf4503a42.jpg

Pumpkin two color steamed bread (one hair)

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Pumpkin two color steamed bread (one hair)

Ordinary steamed bread. Different shapes. Bring different visual effects.

Cooking Steps

  1. Step1:The leftover steamed pumpkin is peeled and put into the chef's machine.

  2. Step2:Put in flour, sugar, yeast and yellow dough.

  3. Step3:Put flour, sugar, water and yeast into the cook machine and make white dough.

  4. Step4:And good two-color dough.

  5. Step5:Knead the long round strips separately. Divide them into small evenly sized dough. Knead them for standby.

  6. Step6:Roll the white dough into thin and medium thick patches.

  7. Step7:Yellow face cream, smooth face down, fold face up. Put on white face.

  8. Step8:Put the yellow in.

  9. Step9:Double color facial dressing wrapped.

  10. Step10:Fold the dough face down. Put it on the kneading pad. Round the dough with the palms of both hands. Wrap the two colored dough in turn.

  11. Step11:Use the Nai porcelain fruit knife to cut the cross on the dough. The Nai porcelain knife is very sharp. The dough is not deformed. The incision is neat.

  12. Step12:Cut all dough into crisps in turn. After fermentation, the crisps split. They are as beautiful as flowers.

  13. Step13:Add water to the steamer. Put the steamer rack, cornhusk and steamed bread.

  14. Step14:Every steamed bread should be separated by a certain distance to prevent adhesion. Cover the steamed bread to ferment slowly at room temperature.

  15. Step15:Seeing that the green body is obviously bigger and lighter, they start to steam in a big fire. Steam for 18 minutes, turn off the heat and simmer for 5 minutes.

  16. Step16:Put it on the net to cool (farmhouse flour is not white but healthy).

  17. Step17:Finished product.

  18. Step18:Finished drawings.

  19. Step19:Finished product.

  20. Step20:Finished product.

  21. Step21:Internal organization chart...

Cooking tips:1. Adjust the amount of raw materials according to the actual situation at home. 2. Used to use a blade to cut. The blade is blunt and the incision is not good-looking. Today's blade is sharp and the incision is also beautiful. Today, this double colored steamed bread has been praised in many groups, so it is said that if you want to work well, you must first use its utensils.. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin two color steamed bread (one hair)

Chinese food recipes

Pumpkin two color steamed bread (one hair) recipes

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