Sydney pigeon soup

pigeon:1 Sydney:1 date:1 wagon:about 20 capsules longan meat:10-15 capsules ginger slices:2 pieces salt:moderate amount https://cp1.douguo.com/upload/caiku/3/4/0/yuan_34aa274a3dece73041cc2611da5ba8f0.jpeg

Sydney pigeon soup

(107789 views)
Sydney pigeon soup

Autumn is a good time to drink soup. -

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Sydney to core. Cut into piece

  3. Step3:Wash all the ingredients and put them into a stew. Add cold boiled water. Stew for 2 hours. Add salt

  4. Step4:Don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sydney pigeon soup

Chinese food recipes

Sydney pigeon soup recipes

You may also like

Reviews


Add Review