Cooking Steps

1. 

   Step1:Marinate spareribs for 30 minutes, then add cooking wine, sugar, soy sauce and five spices for an hour.

2. 

   Step2:Put a little oil in the pot. Stir fry the scallion, ginger and garlic. When the oil is warm, add the marinated spareribs and stir fry until the color changes. Then add the water and simmer for about 20 minutes and turn to medium heat. Add the potatoes, green peppers, star anise and dried peppers and simmer for about 1015 minutes. At the same time, add oyster sauce, a little beer, sauce oil and sugar to taste.

3. 

   Step3:When you are about to leave the pot, you can choose to add ham, chicken and other ingredients. Simmer for 5 minutes, then turn off the heat and simmer for 3 minutes to leave the pot.

4. 

   Step4:Out of the pot.