Chinese Food

Cooking Steps

1. 

   Step1:Shred mushrooms into thin strips. Wash.

2. 

   Step2:Put the washed mushrooms into the pot and drain them.

3. 

   Step3:Mix the flour, egg, water and salt into the batter. Put in the mushrooms and mix well.

4. 

   Step4:The oil is hot. Put it in the pot and fry until it's golden. Sprinkle with cumin powder.