Chinese Food
Steamed tilapia steak
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Cooking ingredients
Cooking Steps
Step1:First of all, preparation. Thaw the fillets with vacuum packaging at room temperature until the fish is sof
Step2:Then cut open the fis
Step3:Put the fish on the plate. Put a chopstick under the fish. Put two pieces of ginger on the fish's cut-out. Sprinkle some ginger and onion on the fish. Then put them in the pot
Step4:Cook until the fillet is white, and then it will be out of the po
Step5:After serving the pot, sprinkle some shredded green onion and pepper. Pour the hot oil and soy sauce over it
Step6:Start enjoying this simple dis
Cooking tips:Putting chopsticks under the fish and cutting the fish apart and separating the ginger pieces can make the upper and lower parts flow orderly. There are skills to make dishes with even maturity and good taste.
