Chinese Food
Xiaoyu's microwave dried shrimps
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This fragrant microwave oven is very simple. A Kwai pot, a microwave oven, is OK. No other special tools are needed. The dried shrimps are eaten now. It's a very fast recipe. Oh, I haven't even sprinkled salt. After all, most of the shrimp are born from the sea. The crystallization of seawater is the most natural salt. Its taste is no less than that of fresh shrimp.
Cooking ingredients
Cooking Steps
Step1:Cut off the beard and feet of prawns. Remove the lin
Step2:Add some water to the soup pot. Add shallot knot, ginger slices, 1 tablespoon cooking wine and 1 tablespoon salt. Boil.
Step3:Add prawns and cook for 5 minutes. Turn off the heat and soak for another 15 minutes. Make sure they taste good
Step4:Take out the drain. Put it on the plat
Step5:Put it in the microwave oven and heat it for 8 minutes at high temperatur
Step6:As long as you have a microwave, you can make a big dish.
Cooking tips:The shrimp dried shrimp is a series of recipes for private chef. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you. There are skills in making delicious dishes.
