Chinese Food
Grease dregs
(108039 views)
I think about the grease residue for a long time. Today I have time to make it. It's delicious. But I can't drink cold water after eating it..
Cooking ingredients
Cooking Steps
Step1:Search and cut into small pieces. Put some water in the pot. It's better than meat. Heat it up first. Then change it into a small one. Don't stir fry it all the time. That's all.
Step2:It's going to be fine if there's a burnt yellow color. We have to continue. But the oil can come out a little. Until there's no oil. The hard one will be fine.
Step3:Take out the oil dregs and you can eat them. If it's not baked, the oil residue will be empty when it's fished out. This one is oil-free.
Cooking tips:There are skills in making delicious dishes.
