Chinese Food
Hubei Dousi
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Today, I suddenly want to eat Dousi. I want to have a look at Doudou. But I didn't have it.. Bean shreds are made of mung beans and rice. They are ground into milk. They are peeled and cut into shreds in a pot. Hubei people like to eat them very much. There are many ways to eat them, such as soup bean shreds, dried bean shreds and fried bean shreds. Their names are also different due to different regions. Some are called bean cakes. In fact, it is more reasonable to call bean shreds, because they are not cakes. They are similar to noodles, but not noodles. Every October of the lunar calendar, each household will make some spare parts for the new year. Hubei people like it very much. There are many kinds of eating methods, such as soup bean shreds, dried bean shreds, fried bean shreds, etc. Dousi is one of the three traditional snacks in Huangpi District of Wuhan city. Tangdousi is also very delicious. But people with bad stomachs should eat less. When they eat it, they will swell. Bean products will swell a little.
Cooking ingredients
Cooking Steps
Step1:I bought fresh bean shreds. There are also dried bean shreds that can be kept for a long time. If you want to eat the dried bean shreds, take out the water bubbles and stir fry them.
Step2:I forgot to buy green garlic sprouts. It would be better if I used my own kind of garlic sprouts
Step3:Heat the pan and pour in the oil. Give more oil. The bean shreds eat oil very much. Stir fry the onion, ginger and garlic until fragrant. Remember to fry a small amount of bean shreds without water
Step4:Stir fry in shredded bean
Step5:Stir fry the bean shreds for a while and then pour in the cabbag
Step6:Stir fry evenly and give salt. Then give chopped peppers. This is my mother's own pickled peppers. So pay attention to the salt.
Step7:Pour in soy sauce. Soy sauc
Step8:Stir fry all the time in the middle of the fire. It's delicious to stir fry more
Step9:Finally, I'll put some pickled beans. It's appetizing. Some people who like spicy taste can add spicy powder to the pot. The taste is also very goo
Cooking tips:It's better to stir fry the shredded beans a little more. It'll be delicious if it's dry. I think fried bean shreds must have green garlic sprouts. It will taste delicious. There are skills in making delicious dishes.
