Pasta with bacon and mushroom

spaghetti:300g (for two) mushrooms (unlimited):100g bacon:60g onion:75g olive oil:30ml qiaoweijia mushroom mushroom wild mushroom fried rice seasoning:13g (1 pouch) table salt (used to cook pasta):moderate amount https://cp1.douguo.com/upload/caiku/d/1/9/yuan_d1e73518f8f2c5e745d7ca972719cf99.jpeg

Pasta with bacon and mushroom

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Pasta with bacon and mushroom

●●● pasta suitable for the taste of the whole family. We choose bacon and mushrooms. This time, cream or milk will not be used. It will be matched with the seasoning of qiaoweijiajunjunjunjunjunye wild mushroom fried rice that can often accompany your kitchen all the year round. foreign meat can be opened at home ~

Cooking Steps

  1. Step1:Prepare food and accessorie

  2. Step2:Slice bacon. Shred onio

  3. Step3:Oil pan preheatin

  4. Step4:Stir fry onions, bacon and mushrooms in orde

  5. Step5:Put the cooked spaghetti in the pot. Sprinkle with qiaoweijia wild mushroom fried rice seasoning and stir evenly, then put it on the plate

  6. Step6:Simple grounding. No cream is OK

Cooking tips:Put 1% salt into the boiling water of Tip1 pasta. The taste is better. When tip2 is cooking pasta, it will be about 1-2 minutes earlier than the time specified on the package. TIP3 spaghetti is cooked and then served. If it's sticky for a long time, it can be rinsed with cold water. It can restore the strength immediately. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pasta with bacon and mushroom

Chinese food recipes

Pasta with bacon and mushroom recipes

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