Mushroom seafood soup

seafood mushroom:100g mushroom:100g prawn:moderate amount clam:300g scallion:moderate amount salt:one teaspoon chicken essence:a few https://cp1.douguo.com/upload/caiku/8/0/4/yuan_8039943f3abf74e48d272e4ab09afa94.jpg

Mushroom seafood soup

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Mushroom seafood soup

As the saying goes, eat radish in winter and ginger in summer. Drink mushroom soup all the year round . It can be seen that mushroom soup is good for human body. It's a soup suitable for all ages. It's easy to use. It's delicious. It's full of appetite.

Cooking Steps

  1. Step1:Pick and wash the mushroom

  2. Step2:Clams clea

  3. Step3:Clean the prawns. Pick out the sand line with toothpic

  4. Step4:Chopped green onio

  5. Step5:Bring the clams to a boil after boilin

  6. Step6:Add mushrooms and cook for a whil

  7. Step7:Add prawns and coo

  8. Step8:After all the ingredients are cooked, add salt and chicken essence to taste. Sprinkle with Scallion to make a pot

  9. Step9:A very fresh pot of soup

  10. Step10:Finished product drawing

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mushroom seafood soup

Chinese food recipes

Mushroom seafood soup recipes

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