Cooking Steps

1. 

   Step1:Prepare ingredients. Wash pork loin. Remove white film. Put it into a bowl. Add onion, ginger, pepper skin and pepper to the bowl. Pour in two cans of beer. Soak for 30 minutes to tast

2. 

   Step2:Pour beer and rice wine into the pot and bring to a boil. Put the cut kidney flower into the pot and boil for three minutes. Remov

3. 

   Step3:Boiled kidney flowe

4. 

   Step4:Come on, stir fry bean paste, Pixian bean paste, stir fry. Pour the cut green pepper, red pepper, millet pepper, garlic and black fungus into the pot and stir fry. Stir fry for a while. Put the boiled kidney flower into the pot and stir fry. Add a little sugar. Get out of the pot.

5. 

   Step5:No smel