Cooking Steps

1. 

   Step1:Dice carrots, parsley and sausages.

2. 

   Step2:Wash and slice potatoes. Steam them.

3. 

   Step3:Mashed potatoes.

4. 

   Step4:Put carrot, sausage and celery into mashed potatoes and mix well.

5. 

   Step5:Then add flour, salt and a soft potato dough.

6. 

   Step6:Put a little oil on your hands. Take the egg sized potato dough and knead it round. Then press it flat.

7. 

   Step7:Put a little oil in the pan. Heat the pan and put in potato cake. Fry slowly over low heat.

8. 

   Step8:Turn over. Pan fry until golden brown and serve.