Chinese Food
Fried mushrooms
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Cooking ingredients
Cooking Steps
Step1:Equivalent flour and starc
Step2:Flour, starch, water, egg white. Stir to make mushy mushroom. Blanch with water. Boil for 2 minutes. Drain. Stir in mushy mixture. Add cumin powde
Step3:Don't overheat the oil. Fry it over low heat. Add salt and pepper
Cooking tips:There are skills in making delicious dishes.
