Chinese Food
Jujube, pumpkin and tremella soup
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Some time ago, I made red date, peach gum and tremella soup for breakfast. The eldest daughter said that she would like to drink this kind of sticky and sweet soup again. Maybe little girls like to eat sweet things. There is no peach gum at home. There is not much left of Tremella. But it doesn't matter. You can change the way. You don't need to put sugar. It can also achieve the sweet and smooth taste that your daughter wants. The old pumpkin is a delicacy that can't be missed in this season. This kind of yellow pumpkin is also called doghead pumpkin. It's also called Hainan pumpkin. It's sweet and flour. When it's cold every year, this kind of pumpkin goes on the market. I always buy it. I make pumpkin rice, pumpkin porridge, pumpkin bread, pumpkin bread and pumpkin juice. In short, many kinds of food can use it. It can not only increase nutrition, but also increase color, sweet and delicious. This time I'll use it to make this jujube pumpkin and tremella soup. Use the pumpkin's sweetness. Add a little Jujube's sweetness. Use the tremella to add a little sticky gum taste
Cooking ingredients
Cooking Steps
Step1:Choose an old pumpkin. About 500g. Pee
Step2:Dice the pumpkin
Step3:Tremella bubble hair, red dates to the core
Step4:Put the ingredients together into the soymilk machine, inject clear water, and add the water volume to 1300ml of the highest water level
Step5:The soymilk machine is powered on. Cover the head. Use the rice paste key to make it. You can also use the corn or soymilk ke
Step6:When the time is up, the soybean milk machine will send out an end prompt tone
Step7:Red date pumpkin and tremella soup is finished. Pour it into the cup. When it's warm, you can drink it.
Step8:Pumpkin itself is sweet. The starch content is high. If only pumpkin is used, it will be pumpkin juice. It's also sweet. This time, I added red dates, increased the smell of dates, and added Tremella. The gum of Tremella will be broken and boiled to increase the viscosity. This cup of red date pumpkin tremella soup tastes better.
Cooking tips:Jujube is to increase the flavor of jujube. Pumpkin itself is already very sweet. So the amount of jujube does not need to be too much. It does not need to put sugar. There are skills in making delicious dishes.
