Chinese Food
Stir fried chrysanthemum vegetable
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If the chrysanthemum vegetable is a little old, you can blanch it. If it is not old, you can avoid this step.
Cooking ingredients
Cooking Steps
Step1:Put a little salt in the water.
Step2:After blanching, rinse with cold water and put it aside for us
Step3:Oil the pot, stir fry the garlic, put it aside, and stir fry the chrysanthemum vegetables
Step4:Add sal
Step5:Add MS
Step6:Add suga
Step7:Stir fry with a little water and then start the pot.
Cooking tips:There are skills in making delicious dishes.
