Chinese Food

Cooking Steps

1. 

   Step1:Beat up the eggs with a little pepper and a pinch of salt.

2. 

   Step2:Put the egg skin in a flat bowl.

3. 

   Step3:Heat the oil in a hot pot. Stir fry the Diced Pork with fried sauce in a small heat. Pour in a little hot water.

4. 

   Step4:Put in the rice. Cover the pot and simmer.

5. 

   Step5:Add in the diced cucumber and stir well.

6. 

   Step6:Put it in the eggshell.

7. 

   Step7:On the plate.

8. 

   Step8:Sort out the edges a little.

9. 

   Step9:Sweet sauce draws hair and feet.

10. 

    Step10:Ketchup draws the nose.

11. 

    Step11:Continue to draw eyes and nostrils with sweet sauce.

12. 

    Step12:Cut the cucumber skin and decorate it with grass. It's finished.