Chinese Food
Three cup chicken
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Three cups of chicken is a simple and delicious dish. You can add side dishes as you like. There is almost no technical content. Pour in three cups of things and cook them.
Cooking ingredients
Cooking Steps
Step1:Wash and cut the chicken leg. Rinse with water to remove the blood.
Step2:Peel the red onion and cut it into small pieces. Peel the garlic, cut the ginger, cut the green round pepper, remove the base, remove the seeds and cut into pieces.
Step3:Put peanut oil in the pot and heat it up. Add onion, garlic, ginger and stir fry for about a minute. Then add sesame oil.
Step4:Stir fry the chicken leg until it changes color. About four minutes.
Step5:Pour in soy sauce and stir fry until the chicken is evenly colored.
Step6:Put in the lollipop. Pour in the rice wine. Cover and heat. Simmer for about 20 minutes.
Step7:When the soup becomes thick, add green pepper. Stir fry for two minutes.
Step8:Put in the nine story tower and stir fry for one minute.
Step9:It's really a meal.
Cooking tips:1. Three cups of chicken are anhydrous cooking, oil, soy sauce and rice wine in a ratio of one to one. It's better to use Guangdong rice wine. It tastes better than other wines. 2. Because children like to eat this green pepper, they put it on purpose. If they don't like it, they can use other side dishes, such as potatoes or not. Like spicy can also put pepper. There are skills in making delicious dishes.
