Chinese Food
Hot and sour chicken gizzards
(108352 views)
The super invincible dish, the pickled radish and garlic pickled beans are all pickled by friends. I didn't like to eat the internal organs before. The only thing I like to eat is to make them myself. I feel comfortable. I don't have pickles at home. I can make pickled beans and pepper.
Cooking ingredients
Cooking Steps
Step1:Wash the chicken gizzards repeatedl
Step2:Slice, add salt, wash repeatedly
Step3:Do it yourself is to clean and wash it repeatedly O
Step4:Control water, add some salt, ginger, soy sauce, oyster sauce and chicken essence, marinate for 20 minute
Step5:Kimch
Step6:It's all diced. The radish is sour and delicious. It's also good with porridge
Step7:I didn't buy red pepper today
Step8:Hot oil, garlic slices, shredded ginger, chicken gizzards, stir fried
Step9:Stir fry until it's ready to serv
Step10:Add the oil pan, stir fry the next dish
Step11:Add fried chicken gizzard
Step12:Add, salt, sugar, a little raw soy sauce, a little old soy sauce
Step13:Add, salt, sugar, a little raw soy sauce, a little old soy sauce
Step14:Out of the pot, super next mea
Step15:A picture of last week's speculatio
Cooking tips:There are skills in making delicious dishes.
