Cooking Steps

1. 

   Step1:Put salt into Tyson's frozen chicken gizzards, and then rinse the

2. 

   Step2:A chicken gizzard is cut in half, and then a flower cutter is cut on the surface

3. 

   Step3:Then marinate with soy sauce, cooking wine, starch and pepper for 10 minutes

4. 

   Step4:Sour bean curd cutting section; line pepper cutting circle

5. 

   Step5:Prepare ginger, garlic, prickly ash and dried pepper

6. 

   Step6:Hot oil in the pot. Stir fry ginger, garlic, pepper and dried pepper first

7. 

   Step7:Pour in chicken gizzards and stir fry to change color

8. 

   Step8:Add sour beans and stir fry

9. 

   Step9:Finally, add pepper rings

10. 

    Step10:Season with a little salt, soy sauce and sugar.

11. 

    Step11:Crispy and appetizing hot and sour chicken gizzards. Easy to eat.