Roasted sweet potato, steamed pie or roasted pie

sweet potato:2 peanut oil:moderate amount Chicken salt:moderate amount https://cp1.douguo.com/upload/caiku/9/d/f/yuan_9d075e73303f6f20f2458c324e7ddbcf.jpg

Roasted sweet potato, steamed pie or roasted pie

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Roasted sweet potato, steamed pie or roasted pie

1. Sweet potato contains dietary fiber, carotene, vitamin A, vitamin B, vitamin C, vitamin E, and more than 10 trace elements such as potassium, iron, copper, selenium, calcium, etc. Nutritional value is very high. Nutritionists call it the most balanced health food. 2. There are more β - carotene, vitamin E and vitamin C in it. In particular, sweet potato is rich in lysine, while rice and flour are lack of lysine. Sweet potato and rice noodles can be mixed to get a more comprehensive protein supplement. -

Cooking Steps

  1. Step1:Peel sweet potatoes.

  2. Step2:Cut into 2 cm thick pieces.

  3. Step3:Sprinkle salt baked chicken salt and oil and mix well.

  4. Step4:Turn on the microwave and bake for 10 minutes.

  5. Step5:It's delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Roasted sweet potato, steamed pie or roasted pie

Chinese food recipes

Roasted sweet potato, steamed pie or roasted pie recipes

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