The shrimp in COFCO is big and fresh. It's used to bake pasta. It's a great dinner for one person. It's delicious and nutritious.
Step1:In COFCO, I bought a lot of affordable things online. Among them, there is a package of shrimp from a great famil
Step2:Shrimps thaw half an hour in advanc
Step3:Put water in the small pot. Put the water in the pasta (I used screw noodles this time). Put a little salt in the pasta and cook it soft (about 10 minutes
Step4:Another pot. Olive oi
Step5:Put in shrimp, sliced bacon and vegetables. Stir fry slightly. Set asid
Step6:Boiled spaghetti with wate
Step7:Pour into the baking bow
Step8:Pour in the shrimp. Spread the mozzarella cheese on top of it. Sprinkle with basi
Step9:Preheat the oven 200 degrees. Bake for 810 minutes
Cooking tips:When cooking pasta, put some salt. It's not only seasoning, but also preventing conglutination. Bacon itself has a salty taste. There are skills to make dishes without salt.