What's the secret of this little gold brick loved by financiers of the French stock exchange? Just try it and you'll know. It's too soft to stop. -

Step1:Add sugar powder to the egg white. Beat honey into thick bubbles. No need to send.

Step2:Sift in spinach powder, low powder and almond powder.

Step3:Mix well.

Step4:Turn off the butter until it's brown.

Step5:Sift into the batter and mix well. Be sure to sift. Otherwise, butter will have many impurities.

Step6:Eight full.

Step7:Half decorated with oatmea

Step8:185 degrees for 15 minutes.

Step9:Easy demoulding.

Step10:I can't stop eating.
Cooking tips:The temperature of each oven is different. Please adjust it properly. There are skills in making delicious dishes.