Chinese Food
Steamed hairy crab
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Another year of westerly winds. It's time to nibble at hairy crabs again. Never miss them. -
Cooking ingredients
Cooking Steps
Step1:Wash and soak crabs in beer for half an hour.
Step2:Pour the beer soaked in hairy crabs into the pot. Add ginger, scallion and wate
Step3:After boiling, put in hairy crabs. Steam for 10 to 12 minutes
Step4:Ready to dip. Cut ginger and add Zhenjiang vinegar, soy sauce and a little sugar. Mix well.
Step5:Finished produc
Cooking tips:There are skills in making delicious dishes.
