Dried fruit pie

whole wheat flour:500g milk:300g sugar:150g walnuts:50g raisins:50g baking soda:spoon egg white:three eggs butter:150g https://cp1.douguo.com/upload/caiku/3/e/9/yuan_3ef1cc58d711be6545dcbcef1dc154a9.jpg

Dried fruit pie

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Dried fruit pie

I forgot to take photos of the details because I was in a hurry

Cooking Steps

  1. Step1:Add egg white, milk, soda and mi

  2. Step2:Add flour (a small amount of flour should be added in several times. You can't add a lot of flour at one time) and stir constantly while addin

  3. Step3:Use a rolling pin to roll flat. Spread jam on it. Then smooth the chopped walnuts and raisins. Then cover them with a layer of skin. Finally, use a brush to brush a layer of yolk

  4. Step4:The oven is at 180 degrees. You can eat it in 3040 minutes

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Dried fruit pie

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Dried fruit pie recipes

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