Chinese Food

Cooking Steps

1. 

   Step1:Add egg white, milk, soda and mi

2. 

   Step2:Add flour (a small amount of flour should be added in several times. You can't add a lot of flour at one time) and stir constantly while addin

3. 

   Step3:Use a rolling pin to roll flat. Spread jam on it. Then smooth the chopped walnuts and raisins. Then cover them with a layer of skin. Finally, use a brush to brush a layer of yolk

4. 

   Step4:The oven is at 180 degrees. You can eat it in 3040 minutes