Mutton chops

lamb chops:1000g scallion:one ginger:one medium block seasoning, pepper, cinnamon, fragrant leaves,:less each jujube, wolfberry:a few https://cp1.douguo.com/upload/caiku/9/f/d/yuan_9f880a1f49cce9429d46ca9b4ab2890d.jpeg

Mutton chops

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Mutton chops

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Cooking Steps

  1. Step1:Soak lamb chops in cold water for 1 hour. Change water twic

  2. Step2:Cool down. Boil. Remove the blood foa

  3. Step3:Then put in all the spices. No taste. Simmer for 1 hour and 40 minute

  4. Step4:Dip sauce - soy sauce, vinegar, pepper, a little sugar, a little ginger. A little more garlic. Cilantro is optional. If you have chives, put some. Sesame oil. It's done.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mutton chops

Chinese food recipes

Mutton chops recipes

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