Mixed vegetables

spinach:6 rose ham:moderate amount fans:1 egg:two pepper:moderate amount oil:moderate amount salt:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/b/8/5/yuan_b8ecfd0b0fab59dc9269aa57040d4215.jpeg

Mixed vegetables

(108619 views)
Mixed vegetables

Cooking Steps

  1. Step1:Wash and blanch with boiling water (don't heat up). Drain and cut into sections.

  2. Step2:Cut rose ham into shreds.

  3. Step3:Cut the skin of the egg.

  4. Step4:The fans are boiled in cold water.

  5. Step5:Put the salt together. Stir the chicken essence evenly. Put the oil in the pot and then put the Pepper Fried paste. Take out the pepper instead. Pour the pepper oil in the pot on the mixed vegetables.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed vegetables

Chinese food recipes

Mixed vegetables recipes

You may also like

Reviews


Add Review