Chinese toon is a kind of wild vegetable. Baked eggs with Chinese toon is a famous folk dish in Sichuan.
Step1:Rinse Chinese toon, blanch and chop.
Step2:Break up the eggs. Add salt. Crush the Chinese toon. Mix well.
Step3:Heat the oil pan. Pour in the mixed egg mixture. Stir fry the frozen egg liquid for several times to make sure it is all set and ripe.
Cooking tips:The purpose of Chinese toon blanching water is to remove the content of nitrite in Chinese toon buds. There are skills in making delicious dishes.