Cooking Steps

1. 

   Step1:Cut bean skin into triangle

2. 

   Step2:Cut the pepper into pieces. Because I can't eat spicy food. So I only put on

3. 

   Step3:Cooking wine, soy sauce, soy sauce, soy sauce and starch for pork loi

4. 

   Step4:Prepare onion, garlic and peppe

5. 

   Step5:Stir fry pork tenderloin with scallion and garlic in a pan until it is 8 years old, and then put cooking wine, soy sauce and soy sauce into it

6. 

   Step6:Put in the bean skin, put water and salt. Cook for 10 minutes to tast

7. 

   Step7:Stir fry the peppers for 2 minutes.

8. 

   Step8:Finished produc