Chinese fried rice cake

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Chinese fried rice cake

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Chinese fried rice cake

Cooking ingredients

Cooking Steps

  1. Step1:Prepare the material, cut the vegetable leaves into thin strips, beat the eggs into liqui

  2. Step2:The rice cake bought in the supermarket goes through a course of water, then the oil is poured into the pan, the eggs are fried first (you can pour a drop of water to make the eggs swell and taste better), and then the rice cake is put at the end of the vegetable leaves. Put salt when starting the po

  3. Step3:It's super delicious. If you like spicy food, you can put spicy food in the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese fried rice cake

Chinese food recipes

Chinese fried rice cake recipes

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