Chinese Food

Cooking Steps

1. 

   Step1:Wash and cut plain chicken 0.7cm Pieces o

2. 

   Step2:Minced garli

3. 

   Step3:Add a little oil to the pan and fry the plain chicken to make golden yello

4. 

   Step4:Double frie

5. 

   Step5:Keep the bottom oil in the pot. Stir fry the garlic first

6. 

   Step6:Add Korean chili sauce, tomato sauce, seafood sauce, suga

7. 

   Step7:Add some water to make sauc

8. 

   Step8:Pour in the fried chicken. Stir fry until the soup is thick

9. 

   Step9:Sprinkle with white sesame and sugar. Season with a little salt

10. 

    Step10:Is there a big increase in appetite