Chinese Food
Acid reducing tea machine extracting pot
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It can effectively treat the fatigue, waist ache, bad breath and memory loss caused by acidic constitution.
Cooking ingredients
Cooking Steps
Step1:Prepare acid reducing tea. Machine extracting po
Step2:Add 300ml of clear water to the inner pot (if it is heated boiled water, the extraction process is one minute. If it is cold water, it will take about 5 minutes
Step3:A bag of acid reducing tea is put into the extraction bucket. The extraction bucket is placed in the liner. Cover it. Open the switch
Step4:About a minute. A cup of health and acid reducing tea will be extracted
Cooking tips:Eat less of the ingredients in the acid reducing tea for seafood and wine - kudzu root, Huangjing, job's tears and tuckahoe. Mulberry, yam, medlar and light bamboo leaves are all good for cooking.
