Chinese Food
Spinach
(109173 views)
It's been a long time since I updated the beans and fruits. Today, I took time to stroll in the supermarket. I was wondering if I would like to update it. I saw the cabbage. What is this? I have to search. It's originally called cabbage. Buy one and taste it. It's delicious indeed.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients ready.
Step2:Shred pork. Divide the fat and thin parts - spinach, carrot, garlic and celery.
Step3:Less fat at the bottom of the pot.
Step4:Put in shredded meat, stir fry with seasoning wine and soy sauce, stir fry and take out.
Step5:Stir fry garlic and carrot in the base oil to make it fragrant. Carrot is soft.
Step6:Put in the shredded cabbage and continue to stir fry and add celery.
Step7:Stir fry with salt. Add shredded meat.
Step8:Mix wel
Step9:In a dish.
Cooking tips:It's sweet. It can be sauteed with hot pepper before frying. The spinach can be cold mixed. Try the taste of cold mixed next time. There are skills in making delicious dishes.
