Shrimp and corn

diced green beans and carrots with corn kernels:moderate amount shrimp:20 cooking wine. Pepper:moderate amount salt. Sugar:moderate amount little mustard seed oil, Jinlongyu grandma village:moderate amount starch:8 https://cp1.douguo.com/upload/caiku/3/5/b/yuan_351f5168e1a94a58bd9b775c582db7cb.jpg

Shrimp and corn

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Shrimp and corn

Assorted vegetable grain is a common ingredient in the refrigerator at home. I often think of it when I don't have time to make dinner elaborately. Take it out and thaw it. It's beautiful and time-saving. It's nutritious with shrimp.

Cooking Steps

  1. Step1:Shrimp with cooking wine, pepper, salt, a little starch first paste for standby. Assorted vegetables tha

  2. Step2:Start the oil pot and put it into the little mustard seed oil of Jinlongyu grandma villag

  3. Step3:Add shrimps, stir fry and change color. Serv

  4. Step4:Restart the oil pan. Stir fry the assorted vegetable

  5. Step5:Add in the shrimps. Stir fry them well to taste them. I like to add a little sugar here. It's more delicious

  6. Step6:Finished produc

  7. Step7:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp and corn

Chinese food recipes

Shrimp and corn recipes

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