Cooking Steps

1. 

   Step1:Shrimp to the shrimp line. Also can cut off the tip of the shrimp head and the dotted line. It will taste better. The same reason with crawfish. Forgive the laziness of the building. Ha ha ~ ginger and scallion section. Salt, sugar, cooking wine, and raw soy sauce. You can also add some white wine. Marinate for at least half an hour. It will produce soup. Don't pour it out. Keep i

2. 

   Step2:Hot oil. More. Don't be afraid. After all, we're making fried shrimp

3. 

   Step3:Ha ha, at this time, the soup in our house will play a role. Because of the raw smoke. The color is bright. After it turns red, cover it and simmer for half a minute. Pay attention not to dry the pot If the soup is too little, omit this step and collect the juice in a big fire.

4. 

   Step4:Dangdangdang - I'll send my shrimp in eggplant sauce there. Let's watch it secretly. Haha, if someone explodes in the comment area We take the initiative to ignore ha ha. Low key and low key