Chinese Food
Braised prawns
(114451 views)
Cooking ingredients
Cooking Steps
Step1:Cut ginger into two slices and scallion into two slices, heat oil in medium low heat, wait for flavo
Step2:Put in the shrimp and stir fry the oil over high heat. Don't put too much oil on the shrimp. It's OK to press the head of the shrimp with a shovel to see if it's cooked
Step3:Add peeled, chopped tomatoes and a third of the scoop
Step4:Same amount of fresh smok
Step5:Stir fry the fir
Step6:Pour in hot water, cover the pot with a small heat, collect the juice, and let the soup enter the shrimp meat
Step7:Finish eatin
Cooking tips:I didn't add salt to this dish twice. I think it's a little bit salty. There's soup together. If it's not salty, you can stick the soup together and eat it together. It's better. There's skill in cooking.
