Chinese Food

Cooking Steps

1. 

   Step1:The shrimp is ready. Cut the back with a knife and take out the shrimp line.

2. 

   Step2:Heat the oil in the pan and stir fry the shrimps until they are hot.

3. 

   Step3:When the oil turns red in the pot, fry the shrimp oil and then put it out.

4. 

   Step4:Stir fry the onion and ginger in the pot, then stir fry the garlic to make the garlic fragrant, and then pour all the liquid condiments into the pot to boil.

5. 

   Step5:Then put the shrimp in.

6. 

   Step6:Simmer slowly over medium low heat.

7. 

   Step7:OK.

8. 

   Step8:It's delicious. I can't stop.