Step1:1. Clean the shrimps, clean the shrimps' lines, fillings, put some oil into the pot, boil it, and let it simmer. Fry the shrimps until they are discolored, and then fry them for a while. If you like crispy, you can fry them for a long time. Do not fry all shrimps one by one. 2. Fry all shrimps, then stir fry them in the pot for a while. Put in the sugar, stir fry until the sugar melts. Put in the soy sauce, cooking wine vinegar, salt and stir fry until they taste good. Serve in the plat
Cooking tips:There are skills in making delicious dishes.